Garlic Mushroom Recipe

Step 1 of the garlic mushroom recipe is here


This is a very simple recipe - just 3 ingredients and a sprig of parsley to serve!


Slice the mushroom evenly.

You just need to use an ordinary kitchen knife - it's not worth messing up a processor for the amount in this recipe.

Melt the butter in frying pan or saucepan over a medium heat.

It will take about 30 seconds to a minute before it is sizzling.

When it is sizzling, add the garlic cloves and stir them with a wooden spoon or spatula.

You just want to soften the garlic - be careful it doesn't burn.

It will take around a minute.

When the garlic has softened, add the sliced mushroom.


Give it a good stir to coat in the garlicky butter.

Keep stirring until the mushroom is cooked through - around 1 to 2 minutes.

Some crusty bread would be good with this recipe to mop up the garlicky juices.

Garlic Mushroom Recipe to Step 1 of the Tutorial


Some of the links on this site include affiliate links, providing the Herb Guide a small percentage of the sale at no additional cost to you. You are not obliged to use these links to make a purchase, but if you do, it helps to support this site.

Home | Contact | Sitemap | About Me Herb Guide TV

› Garlic Mushroom Recipe

New! Comments

Have your say about what you just read! Leave me a comment in the box below.

Indoor Herb Garden

This is the answer for growing lush herbs indoors all year round.

Herbalism Courses for all levels

Recent Articles

  1. Garlic Chicken Pasta Recipe

    Jul 25, 17 04:44 PM

    This garlic chicken pasta recipe is very easy to cook. Use leftover chicken to make a quick, tasty and easy meal.

    Read More

  2. Garlic Mashed Potato

    Jul 24, 17 03:12 PM

    Garlic mashed potato is best using roasted garlic. It mellows and enriches the flavor. Serve it as a side with plain grilled meat or fish.

    Read More

  3. Shrimp Herb Pasta Recipe

    Jul 23, 17 11:54 AM

    This shrimp herb pasta recipe is the famous Shrimp alla Diavlo. A herby, spicy tomato sauce with shrimps and your choice of pasta. The sauce is equally good with chicken.

    Read More

Protected by Copyscape Online Infringement Checker