Cookery Courses

There are hundreds of cookery courses to choose from. 

Some are half or full day and some are longer, where you go on holiday and spend some part of the day cooking and the rest 'holidaying'. Quite often, there's accommodation for a partner who isn't interested in doing the course on those.

If you're looking for a specific course, then please use the search box at the top of the page and you'll get a list (some of those entries will not be on this website) but you'll need to check any reviews on them.

My friend Nazlina, lives in Penang, Malaysia and runs cooking classes and market tours.

She's sent a recipe of 'Nasi Ulam' a very special herb and rice dish.

Click on the photo to read what she has to say, pay her site a visit and if you're ever minded to go to Malaysia, pop in and say 'hello'. 

There is a video of John Torrode's Malaysian Adventures when he visits Penang. You can see Nazlina teach him how to cook Pineapple Curry (around 06:00) 

Some of the links on this site include affiliate links, providing the Herb Guide a small percentage of the sale at no additional cost to you. You are not obliged to use these links to make a purchase, but if you do, it helps to support this site.

Home | Contact | Sitemap | About Me Herb Guide TV

New! Comments

Have your say about what you just read! Leave me a comment in the box below.

Indoor Herb Garden

This is the answer for growing lush herbs indoors all year round.

Herbalism Courses for all levels

Recent Articles

  1. Garlic Chicken Pasta Recipe

    Jul 25, 17 04:44 PM

    This garlic chicken pasta recipe is very easy to cook. Use leftover chicken to make a quick, tasty and easy meal.

    Read More

  2. Garlic Mashed Potato

    Jul 24, 17 03:12 PM

    Garlic mashed potato is best using roasted garlic. It mellows and enriches the flavor. Serve it as a side with plain grilled meat or fish.

    Read More

  3. Shrimp Herb Pasta Recipe

    Jul 23, 17 11:54 AM

    This shrimp herb pasta recipe is the famous Shrimp alla Diavlo. A herby, spicy tomato sauce with shrimps and your choice of pasta. The sauce is equally good with chicken.

    Read More

Protected by Copyscape Online Infringement Checker