Garlic Mushrooms

Find out step by step how to make garlic mushrooms.

Easy appetizer.

All you need is butter, mushrooms and garlic - perhaps a sprig of parsley.

They take a minute or so to cook - so have your warmed plates ready before you start to cook.



You will need 2 cloves of garlic which you will need to crush or mince.

I use this crusher which I have had for about 35 years!

Peel the cloves - these 2 look very fat and juicy - if you like your mushrooms with lots of garlic, then you could use more.

Take about 2 oz (50g) 1/2 cup of butter.

You can of course use any type of spread you prefer - your usual low fat spread would normally be suitable.

Take about 4 oz (100g) 1 cup button or flat mushrooms.

Give them a wipe, but there is no need to peel them.

You could use any type you like - have a look at the supermarket to see what different kinds you can buy.

Step 2 of Tutorial


Garlic Bread Recipe

Garlic Butter

Cheesy Garlic Bread

› Garlic Mushrooms

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Garlic Mushrooms





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Garlic Mushrooms



Superb garlic mushrooms. They make a great appetizer and are so quick and easy to make. Step by step photos to show you how to make them.





Prep Time: 5 minutes

Cook time: 5 minutes

Yield: 4

Main Ingredient: mushrooms, garlic, butter

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